Segmentation Fault

Thursday, November 17, 2005

Thanksgiving Menu

Okay, so it was a slow morning at work. I dug around various recipes and have come up with the following plan for gorging, erm..., enjoying my day off of work and training next Thursday.

Without further ado, here is the Thanksgiving menu Chez Chris.

Appetizer:
  • Homemade Guacamole and Chips
Main Course:
  • Cranberry Spinach Salad with Gorgonzola
  • Roast Cornish Hen with Vegetable Hash
  • Wild Rice and Mushroom Dressing
  • Habanero Cornbread
Dessert:
  • Cranberry Pear Crisp
I think that I've outdone myself. We'll see how it all turns out though. Some of these are new reccipes, so it could be interesting.

If anyone is interested, guests are definitely welcome. Please RSVP though. :)

3 Comments:

  • Yum Yum, I would be ALL OVER that! Unfortunately, you haven't shared with us your course by course wine selection! ;)

    Too bad I am a couple thousand miles too far away to join ya!

    Jen

    By Blogger Jennifer, at 11:36 PM  

  • Gadzooks, that sounds absolutely divine!

    David makes a killer maple brine turkey, but if we order two Cranberry Pear Crisps, do we qualify for Free Shipping? (kidding, just drooling over here)

    By Blogger Gail at Large, at 11:43 PM  

  • Can I come over?

    By Blogger Ultragrrl, at 11:14 AM  

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